1-30 June 2017
London Evening Standard is excited to launch a major new food festival to be held annually from June 2017. A month-long celebration filled with hundreds of events throughout the world’s culinary capital.
Creative directors Grace Dent and Tom Parker Bowles will curate a vibrant showcase of our culinary diversity across every corner of London. Fay Maschler, Britain’s longest-standing and respected restaurant critic, will be selecting her 50 favourite places to eat.
London Food Month will promote special collaborations, and unique experiences across the industry to offer a programme of must-see, eat and drink events. From high-end dinners to free community events, old favourites done differently to the latest lunch hotspots, it will have something for everyone.
Special guest international chefs including Massimo Bottura, founder of Food for Soul, will appear alongside a host of top British talent, who will all work with The Felix Project, our official charity partner, to promote social awareness about food waste and hunger.
Full programme details to be released from 3 May with the London Evening Standard.